OUR MISSION:

To provide the

FRESHEST, SAFEST, PREMIUM QUALITY

Ready-to-eat food products possible.

OUR VISION:

To build long-term, mutually beneficial relationships

based on honesty and fairness

with our customers, our vendors, and our employees.

COMPANY PROFILE:

Anthony and Isabelle Pupillo began selling farm fresh produce off the back of the old pickup truck in 1972. Today, the Pupillo “family” is well over 100 dedicated individuals working within two corporations, Isabelle’s Kitchen® Inc. and Salad Bar Tenders™, manufacturing and distributing fresh, premium quality food products nationwide.