Salad Bar Tenders™ develops, customizes and implements turnkey HACCP-based salad bar programs. A reliable staff of experienced field merchandisers provide hands-on instruction in advanced food presentation, salad bar sanitation techniques and product shrink control.
Salad Bar Tenders™ offers a complete menu of products featuring:
PRE-CUT VEGETABLES,
FRESH-CUT FRUIT,
DELI & DAIRY ITEMS,
DISPOSABLE LITER DRESSINGS,
and SALAD SPECIALTIES from Isabelle's Kitchen® Inc.
Salad Bar Tenders™ provides personalized customer service and a live representative is at the other end of the phone. We then apply technology to manage the customer’s assets, by reporting on line-item distribution, margin percentage, and shrink information from live data.
Salad Bar Tenders
Po Box 20
Mainland, PA 19451
215-513-0950/1-800-355-8806